February is the month when love takes center stage. And this year, Hospes Hotels proposes a different way to celebrate it: not only with gifts, but with experiences that are lived, shared, and remembered.
During Valentine’s Month, its Hotels and Restaurants become the perfect settings to reconnect, surprise, and enjoy time together as a couple, Read full article
Categories: Blog
The Month of Love at Hospes Hotels
During Valentine’s Month, Hospes Hotels invites you to celebrate love in a unique and memorable way. Discover experiences designed to reconnect, enjoy, and create lasting memories in settings full of charm and personality.
Enjoy romantic getaways, special breakfasts, dinners made for sharing, and wellness moments for couples that allow you to relax and unwind together. Read full article
Categories: Experiencias gastronómicas
Signature Cuisine & Martúe winery,
A Sensory Journey,
Friday, January 30th
STARTERS
Foie Raff tomate
Cured salmon with mediterranean seaweed Hollandaise
Cod fritter in pil pil sauce with toasted capellanet
Benicarló artichoke with sabayon, Read full article
Categories: Experiencias gastronómicas
Exclusive benefits for residents of Mallorca!
At Maricel Hotel & Spa, we want to thank our neighbors for their trust with special benefits designed to be enjoyed at leisure and with unique advantages.
To benefit from these promotions, Read full article
Categories: Experiencias gastronómicas
Bailío Signature Experience Menu
Embark on an unforgettable culinary experience with our exclusive Signature Experience Menu, where each dish is a masterpiece of flavors and textures, blending gastronomic creativity with award-winning excellence.
Available every day. Includes bread with tomato and alioli, a choice of starter
STARTERS
Bloody Mary foam with Parmesan and pork airbag
Smoked butter brioche with sea urchin roe and lime
Truffled Idiazábal cream with fried egg yolk and mushrooms
MAIN COURSES
Dry rice with blowtorched carabinero prawn, Read full article
Categories: Experiencias gastronómicas
At Hospes Hotels, we believe that true luxury is born from a clear vision: caring for every visible detail while making responsible decisions that shape the overall experience. Decisions that are not always seen, but always felt. In this context, successfully passing the renewal audit for ISO 21401 and ISO 22483 certifications represents far more than a technical achievement; Read full article
Categories: Blog
Granada once again shines on the map of high-end travel with the recent 5★ Grand Luxury distinction awarded to Hospes Palacio de los Patos. Reserved for hotels capable of delivering an exceptional, fully immersive experience, this recognition marks a defining moment in Andalusia’s luxury hospitality landscape. For Hospes Hotels, it represents the consolidation of a philosophy built on excellence, Read full article
Categories: Blog
Every Thursday at 8:00 p.m., the beer-paired dinners with Mahou become Madrid’s must-try plan of the week. At Malvar, in the Hospes Puerta de Alcalá Hotel, a gastronomic experience awaits you—one designed to celebrate the city’s most authentic essence: dishes born from tradition, paired with some of the most iconic beer references, all served in the incomparable setting of our terrace. Read full article
Categories: Blog
Esencia y Maridaje by Mahou
Una propuesta gastronómica que celebra la auténtica esencia de Madrid. Disfruta de un menú cuidadosamente elaborado, donde cada plato se acompaña de un maridaje Mahou pensado para realzar aromas, matices y sensaciones.
Un recorrido por sabores que unen tradición, calidad y el carácter cervecero más emblemático. Read full article
Categories: Experiencias gastronómicas
At Hospes Palacio de Arenales & Spa, every wedding becomes an unforgettable celebration. Located in the former summer residence of the noble Golfín family, the hotel offers a truly unique setting to say “I do”: a natural environment in Cáceres, framed by centuries-old olive trees and crowned by stork nests, where elegance and charm meet pure tranquility. Read full article
Categories: Blog
Cuina Oberta returns to Valencia!
From November 20 to 30, enjoy a unique gastronomic experience at Hospes Palau de la Mar 🌿
Our chef Carlos Julián has prepared a special menu to celebrate Valencian cuisine with creativity and flavor:
🍽 Lunch menu: 28 € SEE MENU
🌙 Dinner menu: 36 € SEE MENU
Let yourself be surprised by a menu that combines local produce, Read full article
Categories: Uncategorized
