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Andalusia Day

By | 14 February, 2025 | 0 comments

Celebrate the Day of Andalusia with the best flavor at Hospes
This February 28, enjoy a unique gastronomic experience in the exclusive Hospes restaurants in Seville, Cordoba and Granada. We have prepared special menus that pay tribute to the culinary richness of Andalusia, fusing tradition and avant-garde in every bite.



📅 28 de febrero
📞 ¡Reserva ya y vive una experiencia inolvidable! Read full article

Categories: Experiencias gastronómicas

Valentine’s Day

By | 12 February, 2025 | 0 comments

Enjoy your love in our destinations!
We offer you exclusive menus, designed for the occasion, with all the details to celebrate Valentine’s Day with that special person. Relive love in Hospes Restaurants and accompany your experience with our exclusive Valentine’s Cocktail.

An irresistible mix of flavours that awaken passion: fresh fruits, citrus touches and a special touch that will make every toast unforgettable. Read full article

Categories: Experiencias gastronómicas

Hospes Las Casas del Rey de Baeza joins the II Maridarte 25 Festival.

By | 11 February, 2025 | 0 comments

Our iconic hotel proudly participates in the II Maridarte 25 Festival, an event that combines the excellence of fine dining and contemporary art in a journey through the best hotels in Seville. This festival, held from February 14 to March 2, 2025, invites visitors to discover the creativity and innovation that define both the cuisine and the local art exhibitions. Read full article

Categories: Blog

Sevilla | Jornadas Maridarte

By | 11 February, 2025 | 0 comments

Jornadas Maridarte
An exquisite fusion between the most authentic flavors of Sevillian gastronomy and the creativity of local artists, where each dish becomes a work of art that delights both the palate and the sight.

Our potato salad with fried baby squid, roasted peppers and candied cherries – 14 €.

White garlic confit leeks with roasted peanuts, Read full article

Categories: Experiencias gastronómicas

Alicante | III Rice Days

By | 7 February, 2025 | 0 comments

III Rice Days, Alicante city of rice.
This exclusive menu in our restaurant Fondillón, is a paradise for lovers of Alicante rice. Variety and flavor for you to enjoy every day of the best dishes of our local cuisine.

BOOK NOW

SEE MENU

INDIVIDUAL STARTER
Crunchy Coca with sobrasada and El de Sereix Brusco cheese

STARTERS TO SHARE
Bread with tomato and allioli
Tomato, Read full article

Categories: Experiencias gastronómicas

Scarlett Porto | An Exclusive Program Combining Art and Gastronomy

By | 7 February, 2025 | 0 comments

An Exclusive Program Combining Art and Gastronomy

From February 10th to April 10th, Scarlett Porto is hosting an exclusive program in partnership with Tilsitt Gallery, featuring Ritchelly Oliveira. The restaurant’s Wine Cellar will be transformed into a pop-up studio, where the artist will showcase his works, reflecting his passion for exploring human relationships through art. Read full article

Categories: Experiencias gastronómicas

Córdoba, World Heritage: A Journey to the Heart of History

By | 5 February, 2025 | 0 comments

Dive into the history, culture, and magic of Córdoba with our World Heritage Córdoba Experience at Hospes Palacio del Bailío. This exclusive package will allow you to discover two of the city’s most iconic monuments: the Mosque-Cathedral and Medina Azahara, while enjoying a unique stay in a Renaissance palace.

Day 1: Discover the Mosque-Cathedral and the Jewish Quarter
Start your adventure with a guided tour of the Mosque-Cathedral and the Jewish Quarter. Read full article

Categories: Blog

Córdoba | Aromas menu

By | 4 February, 2025 | 0 comments

Discover Arbequina Restaurant’s Olfactory Gastronomic Menu: A Journey for the Senses
We invite you to live a unique experience where each dish is inspired by aromatic notes carefully selected by Dejavu Brands and designed by our Chef Rubén González, which will take you to other places and moments through the senses. At Hospes Palacio del Bailío, Read full article

Categories: Experiencias gastronómicas

Cáceres on Horseback: A Unique Journey through the Barruecos

By | 31 January, 2025 | 0 comments

If you’re looking for a unique experience that combines nature, history, gastronomy, and relaxation, Hospes Palacio de Arenales offers the perfect opportunity: Cáceres on Horseback. Embark on a horseback ride that will take you through the stunning landscapes of the Barruecos, a natural spot recognized in 2015 by the Guía Repsol as the “Best Natural Spot in Spain.”

The Horseback Ride through the Barruecos: A Natural Paradise

The Barruecos, Read full article

Categories: Blog

Hospes Hotels Earns the S Certification for Sustainable Tourism at Its 9 Hotels in Spain

By | 24 January, 2025 | 0 comments

Hospes Hotels has taken a decisive step towards a more sustainable future by earning the prestigious S Certification for Sustainable Tourism for its 9 properties across the country. This distinction, received by Levi Heras, Corporate Director of Maintenance at Hospes Hotels, highlights the brand’s commitment to sustainability, environmental conservation, and respect for local cultures and resources. Read full article

Categories: Blog

Romantic Getaways

By | 23 January, 2025 | 0 comments

Choose your destination, click on the image and discover our romantic getaway.










Read full article

Categories: Experiencias gastronómicas

Hospes Palacio de los Patos: Innovation and Sustainability in the Redecoration of a Luxury Hotel

By | 22 January, 2025 | 0 comments

Hospes Palacio de los Patos has established itself as a role model in the hospitality industry, proving that it is possible to offer luxury experiences without compromising the commitment to sustainability. With recognition in the Re Think Hotel 2025 competition, the hotel in Granada positions itself as one of the leading examples of responsible tourism in Spain, Read full article

Categories: Blog

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