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Valencia | Cuina Oberta 2024

By | 3 April, 2024 | 0 comments

The Cuina Oberta Festival is back!
The festival that offers you the best Valencian gastronomy in the city’s top restaurants.

In our Restaurant Ampar we offer two menus designed by our chef Carlos Julián exclusively for this occasion.

 

Make your reservation at:

Navarro Reverter, 14 | 46004 Valencia
+34 963 162 884 | palaudelamar@hospes.com  Read full article

Categories: Experiencias gastronómicas

Córdoba | Flamenco Fusión

By | 3 April, 2024 | 0 comments

Enjoy the best gastronomy enlivened with flamenco fusion of Spanish guitar & a Dancer .

Available every Thursday, From 21:00 to 22:30

A la carte service and previous reservation.

Information and reservation:

+34 957 498 993 | maitre.palaciodelbailio@hospes.com

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Categories: Experiencias gastronómicas

Córdoba | Live Music

By | 3 April, 2024 | 0 comments

Enjoy the best gastronomy enlivened by soundtracks, violin & electronic organ.

Available every Tuesday, from 9:00 PM to 10:30 PM.

A la carte service and previous reservation.

Information and reservation:

+34 957 498 993 | maitre.palaciodelbailio@hospes.com

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Categories: Experiencias gastronómicas

Hospes Infante Sagres Porto named Luxury Hotel of the Year – Portugal 2023

By | 27 March, 2024 | 0 comments


The hotel received the prestigious “Luxury Hotel of the Year – Portugal 2023” Award at the Luxury Awards.
Situated in the heart of Porto, the Hotel Hospes Infante Sagres has been honored with the “Luxury Hotel of the Year – Portugal 2023” award, a distinction bestowed by Luxury Magazine. This recognition underscores the hotel’s unwavering commitment to excellence, Read full article

Categories: Blog

Enjoy Easter Week in Hospes Hotels

By | 26 March, 2024 | 0 comments

At Hospes Hotels, we offer luxury stays to renew the spirit.
Easter Week is a time for reflection, tradition, and spiritual renewal. What better way to celebrate this special time than by immersing yourself in the elegance and comfort of Hospes Hotels? Located in emblematic destinations across Spain, these hotels offer a unique experience for those seeking to combine the essence of Easter Week with luxury and relaxation. Read full article

Categories: Blog

Seville | “Pescaito” Menu

By | 25 March, 2024 | 0 comments

“Enjoy authentic pescaíto menu in a fully Sevillian atmosphere.
We have prepared a complete menu to enjoy one of the most well-known gastronomic specialties of Seville presented with a fresh and innovative style. Available on the night of April 13th at Azahar Restaurant.

Everything in our restaurant is designed for you to live a gastronomic experience with all five senses, Read full article

Categories: Experiencias gastronómicas

Valencia | Easter Menu

By | 20 March, 2024 | 0 comments

EASTER MENU!
Available from 25th March to 1st April, you have the opportunity to taste and enjoy two gourmet menus in our Ampar Restaurant.

Book now and enjoy haute cuisine in Valencia:

+34 963 162 884 | palaudelamar@hospes.com

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Categories: Uncategorized

Valencia | Tasting menu paired with wines from La Comarcal Winery

By | 18 March, 2024 | 0 comments

Enjoy this Tasting menu paired with wines from La Comarcal Winery

Come and enjoy in our restaurant Ampar in Hospes Palau de la Mar.

Available on Friday, March 22, 2024, for lunch and dinner

+34 963 162 884 | palaudelamar@hospes.com

Complete your experience by staying with us. See here

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Categories: Uncategorized

An Unforgettable Father’s Day, Discover the Hospes Experiences

By | 15 March, 2024 | 0 comments

Father’s Day is a special occasion to honor those extraordinary men who have guided and supported us throughout our lives. It’s a moment to express gratitude and celebrate family bonds. What better way to do it than with a memorable experience at one of the exclusive Hospes hotels?

At Hospes, luxury merges with hospitality to offer guests a unique and authentic experience. Read full article

Categories: Blog

Porto | Blind Wine Tasting challenge

By | 7 March, 2024 | 0 comments

Enjoy a tasting experience featuring three premium Port Wines  at Scarlett Brasserie & Wine Bar.

Identify the vintage of each Port presented, and you will be rewarded with a complimentary 4th Vintage Port wine and an additional glass from our house selecction.

This exclusive experience promises an exciting blind tasting challenge available daily from March 19 to April 19, Read full article

Categories: Experiencias gastronómicas

Valencia | Rice Days Menu

By | 4 March, 2024 | 0 comments

Attention rice lovers!
We have prepared a very special menu, where you can try your favourite rice dish along with our best appetizers and a dessert.

Come and enjoy the best Mediterranean rice dishes in our Ampar Restaurant.

Available from  11th to 18th March 2024 just for lunch

Reservations required:

+34 963 162 884 | palaudelamar@hospes.com

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Categories: Uncategorized

Alicante | Friday of Lent

By | 4 March, 2024 | 0 comments

Live Lent in Alicante.
We present some special menus for Lent Fridays at Fondillón Restaurant.

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Categories: Uncategorized

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