On January 15, Hospes Hotels celebrates a very special milestone—25 years of offering unforgettable experiences in some of the most iconic locations in Spain. Since the founding of the brand, the focus has been on turning every stay into a unique memory, carefully attending to every detail and always striving for excellence.

A Story of Excellence and Passion
From the beginning, Read full article

At Hospes Hotels, exclusivity and personalization are at the heart of our promise to deliver a unique experience. With 10 iconic destinations in Spain, every stay at Hospes becomes an opportunity to connect with local history, culture, and gastronomy through unmatched luxury and comfort. Now, this experience reaches a new level with the services of IONA JETS, Read full article

In the heart of the province of Alicante, where the sun caresses the Mediterranean lands and the sea breeze creates the perfect environment for viticulture, lies a gem of winemaking tradition: Bodega Monóvar. With over 200 years of history, this winery is not only one of the pillars of viticulture in the region but also the home of a unique and iconic wine: Fondillón. Read full article

At Hospes Palacio del Bailío, we are celebrating: the Domus Romana, our archaeological space inaugurated less than a year ago, has been honored with the Award of Honor in the Córdoba Tourism Merit Recognitions. This award highlights not only the uniqueness of this site, which features mosaics and paintings from the 1st century AD, Read full article

Christmas is synonymous with warmth, tradition, and special moments with loved ones. This year, Hospes Hotels invites you to experience a unique Christmas celebration that combines luxury, history, and local charm at each of its exclusive destinations. If you’re looking for more than just a holiday, get ready to be surprised!
Christmas Escapes in Dream Locations
Hospes Hotels, Read full article

Seville, from november 11th to 17th, restaurante azahar, located in the heart of seville, invites food lovers to enjoy the rice days, a culinary celebration with rice as the star ingredient. This event combines tradition, creativity, and high-quality local products. During this week, guests will indulge in a special menu created by chef rafael cantizano and his team, Read full article

Hospes Palau de la Mar Joins Humanitarian Aid Efforts

Hospes Palau de la Mar, committed to its social responsibility and to the communities affected by the recent DANA storm, has launched a solidarity initiative to support those impacted. From its facilities in Valencia, the team at Hospes Palau de la Mar, led by Chef Carlos Julián, Read full article

The prestigious Hotel Boutique Hospes Palacio del Bailío, located in the historic heart of Córdoba, has been recognized by Cruz Roja Córdoba as a Collaborating Company in appreciation of its valuable contribution and support to individuals and families in situations of extreme vulnerability. This distinction highlights the hotel’s commitment not only to excellence in service but also to the well-being of the local community, Read full article

In an exclusive gastronomic collaboration, chefs Manuel Martínez and Carlos Julián present a unique culinary experience: the “4 Hands Menu,” where both merge creativity and tradition to offer a sensory journey through carefully selected dishes. This seven-course tasting menu is a perfect combination of flavors, textures, and innovative techniques that showcase the best of Mediterranean cuisine. Read full article

💫 Thank you for being the heart that cares for every corner and the soul behind every guest’s smile! 💫
✨ At Hospes Hotels, our dream decorators deserve a tribute today. ✨
We want to take a moment to recognize and highlight one of the most essential and dedicated teams in our family: our extraordinary Housekeeping team. Read full article

At Hospes Puerta de Alcalá, from September 16 to 20, at La Terraza Malvar, savor a taste of Mexico with a Mexican Week where you can discover the best flavors brought directly from there.

If you are a lover of Mexican culture or simply looking for an excuse to enjoy good food, refreshing drinks, Read full article

With the arrival of summer, the Terrace and Restaurant Los Patos, located at the Hotel Hospes Palacio de los Patos, is introducing a variety of very attractive and refreshing gastronomic offerings. Designed by Chef Manuel Martínez, these experiences are aimed at satisfying everyone with unique culinary proposals from 12 PM to 11 PM.

Our first proposal is a delicious Made-to-Order Breakfast on our Terrace, Read full article