The wedding night is not just the closing of a celebration; it’s the beginning of a new story. We know that every detail matters in making that moment truly unique. That’s why we’ve created an experience designed for the senses, for intimacy, and for the emotion of sharing the first chapter of a life together. Read full article
Categories: Blog
On Thursday, May 29th, the iconic Hospes Amérigo Boutique Hotel hosted the long-awaited Opening Party of its Rooftop, an event that officially marks the arrival of the good weather in the heart of Alicante. The hotel’s rooftop, with privileged views of the Santa Bárbara Castle, became the perfect setting for an evening full of flavor, Read full article
Categories: Blog
São João is Porto’s most iconic popular festival, and on June 23rd, Hospes Infante Sagres invites you to experience this magical night filled with traditional flavors, music, and the elegance of the city’s first five-star hotel.
From 6PM, the patio of Scarlett Wine & Food comes alive, transforming into a vibrant arraial bursting with color and flavor, Read full article
Categories: Blog
At Hospes Hotels, we believe everyone deserves to enjoy the pleasures of gastronomy without limitations. That’s why we’ve taken things a step further and launched our new menu for celiacs—an exclusive selection of dishes specially crafted for those following a gluten-free diet.
This menu represents the perfect fusion of culinary innovation, top-quality ingredients, Read full article
Categories: Blog
Discover Bubbly Thursday at Hospes Hotels — a one-of-a-kind culinary experience where the elegance of champagne meets bold gourmet street food, set in two of the most iconic locations: Madrid and Granada.
Every Thursday from 7:00 PM, for just €18, enjoy a glass of premium champagne paired with one of our boldest street food creations: a gourmet hot dog, Read full article
Categories: Blog
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Starters to Share
Mini puff pastries and macarons
Yogurt with honeycomb
Mini pastrami brioche
Focaccia with confit peppers
Pancakes with syrup
Main Course (Choose One)
Burger with bacon and smoked cheese
Huevos rancheros
Healthy option (avocado, Read full article
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STARTERS TO SHARE
Toasted rustic bread with extra virgin olive oil, tomato, cold cuts & cured meats
Selection of sweet pastries with homemade jams and butter
Seasonal fruit and Bulgarian yogurt
MAIN COURSE (CHOOSE ONE)
Toasted Croque Monsieur with Emmental cheese
Eggs Benedict with your choice of smoked bacon or marinated salmon
Avocado toast with mozzarella and roasted tomatoes
Iberian burger brioche with provolone
DRINKS
Freshly squeezed orange juice
DESSERT
Our homemade cheesecake served with Viennese coffee
35 €
Price per person – VAT included. Read full article
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Toasted bread bites with Torta del Casar cheese, patatera blood sausage with honey, and anchovies in vinaigrette
Broken eggs with Iberian ham over rustic potatoes
Venison carpaccio with cured sheep cheese flakes on charcoal salt soil
Tender greens salad with marinated salmon and mango
Selection of our mini pastries
Gelified fruit with Greek yogurt cream
Selection of fresh juice, Read full article
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STARTERS TO SHARE (for 2 people)
Freshly baked croissant with butter and jam Macaron (2 pieces)
Pastrami toast on glass bread with old fashioned mustard mayonnaise
Natural yoghurt bowl with oatmeal, honey and candied pineapple and kiwi
Mini pancakes with choice of syrup
Fresh seasonal fruit skewer
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