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National Award for Bloggers for the Best Tapa Cacereña

By | 3 June, 2015 | 0 comments

The Hotel Hospes Palacio de Arenales & Spa, in collaboration with the Extremeña Gastronomy Academy, Cáceres Capital of Gastronomy 2015 and the Denomination of Origin Cereza del Jerte, calls, at a national level, the Hospes Palacio de Arenales & Spa Award for the best tapa Cacereña made by bloggers.
The prize, whose bases are deposited before a notary, will fall on the three best tapas, of bloggers, related to Extremaduran cuisine. In this sense, the use of Extremadura products for the production of the tapa and, in a special way, the use of the cherry as an ingredient, will be positively valued.

Participants can send their recipes until July 3 to the address: [email protected] ..

On July 10 the finalists will be announced and on September 4 the three winners will be announced. On September 18, 2015 the contestants of the three winning tapas will collect their prize at the Hotel Hospes Palacio de Arenales (Cáceres) and there they will cook their tapa together with a professional chef.

The prestigious chef from Extremadura, José Pizarro, most famous Spanish chef from London, will be part of the jury for the selection of the best tapas, along with a member of the Extremeña Gastronomy Academy, one of the Jerte Cherry Designation of Origin, the Chef of Las Corchuelas Restaurant, a representative of the Hospes Hotels Infinite Places Hotel Chain, a gastronomic critic of the Cadena Cope and a gastronomic journalist from the Extremadura newspaper.

Hospes Palacio de Arenales & Spa Awards (#PremioHospesBlog)
The three winning caps will be distinguished with the Gold, Silver and Bronze Cherry Awards, which will be specified in the following prizes.

Cherry of Gold

Memorial Trophy
Roundtrip transfer to the hotel on the day of the delivery of the prize on September 18
Weekend (from September 18 to 20) with accommodation and breakfast for 2 pax at Hospes Palacio de Arenales & Spa *****
Balinese massage for 2 pax
Hydrothermal circuit for 2 pax
The winning tapa will be included in the restaurant menu of Hospes Palacio de Arenales “Las Corchuelas” for one month after the award ceremony
At Christmas a lot would be sent with products made with PICOTA DEL JERTE.
Silver Cherry

Memorial Trophy
Transfer to the hotel round trip on the day of the award ceremony on September 18
Weekend (from September 18 to 20) with accommodation and breakfast for 2 pax at Hospes Palacio de Arenales & Spa *****
At Christmas a lot would be sent with products made with PICOTA DEL JERTE.
Bronze Cherry
Memorial Trophy

Transfer to the hotel round trip on the day of the award ceremony on September 18
Weekend (from September 18 to 20) with accommodation and breakfast for 2 pax at the Hotel Hospes Palacio de Arenales & Spa *****
At Christmas a lot would be sent with products made with PICOTA DEL JERTE.

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