The National Prize to the best Tapa from Cáceres already has five finalist
Organized by the Hotel Hospes Palacio Arenales & Spa in collaboration with the Academy of Gastronomy in Extremadura, Capital Cáceres of Gastronomy 2015 and the Denomination of Origin Cherry of the Jerte.
• The finalists are: Jorge Sánchez Mosquete, from the blog www.mosgourmet.net, with its “Gastrique de Picotas with parmentier of Ibores and Beef Chips”; Margarita Rodríguez Núñez, Read full article